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| Scenes from my kitchen. 2 »
One Iamb rescued from the coldImage taken on 18/3/2006 13:50
Blog Post Dated: March 18, 2006 1:52 PM | Permalink
Getting him aquainted with the AGA I see.
March 18, 2006 2:23 PM
That is so....pastoral. Sheep in the kitchen, wow. All of a sudden I have visions of that movie "Babe." Of course, he was a pig, not a sheep.
March 18, 2006 4:21 PM
But it's on the wrong side of the oven door...
March 18, 2006 5:00 PM
March 18, 2006 9:22 PM
& guess what Family FM are having for supper tomorrow .... lol
Mr Free Market |
March 18, 2006 9:45 PM
Used to help dig the little buggers out of snowdrifts on the Pennines as a kid. Never could eat 'em after that. No probs eatin' Babe though. Like bacon.
Enjoyed the read. I'll come back if you don't mind...or even if you do...
Four Dinners |
March 18, 2006 10:45 PM
We used to have a four oven Aga, only two of them were hot enough for cooking. One of the cooler ones frequently had a cold wet lamb inside warming up. We also had a cat rather fond of that particular oven, watching vistors faces when a rather large black cat emerges from the oven was a treat.
These days we have a large wooden crate with a room heater to put cold lambs in for de-frosting - much great capacity.
Gun Culture |
March 20, 2006 11:28 AM
Ahh... look its like a scene from Heartbeat!
March 20, 2006 4:27 PM
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